Job opening
Porter Dietary MHB
Catholic Health · Buffalo, NY, US
Still on Catholic Health’s site as of .

About this role
Details from the published listing. Values marked classified were read by a model with high confidence, not quoted from the posting.
- Employer
- Catholic Health
- Location
- Buffalo, NY, US
- Pay
- 18.54 - 23.13 USD per hour
- Employment type
- Part Time
- Work mode
- Not listed
- Education
- No degree required (classified)
- Sector
- Healthcare
- Posted by employer
- October 25, 2026
- First seen on Buffalo Projects
- October 26, 2026 · today
- Deadline
- Not listed
Full description
Facility: Mercy Hospital of Buffalo
Shift: Shift 1
Status: Part Time w/Benefits FTE: 0.400000
Bargaining Unit: CWA Local 1133
Exempt from Overtime: Exempt: No
Work Schedule: Days with Weekend and Holiday Rotation
Hours: 7:00am-3:00pm
Summary:
Adheres to safe food handling procedures. Performs cleaning and sanitizing duties in work areas which includes equipment. Transports equipment, meals and supplies to various destinations according to requests.
Responsibilities:
EDUCATION
- High School Diploma or GED
EXPERIENCE
- Hospital or Healthcare experience recommended
- One (1) year experience in a food service operation recommended
KNOWLEDGE, SKILL AND ABILITY
- Ability to read and write English, follow oral and written instructions
- Ability to clearly and effectively communicate
- Ability to tell time and read a clock
- Ability to perform basic Math functions
WORKING CONDITIONS:
ENVIRONMENT
- Exposed to hazards from electrical/mechanical/power equipment
- Exposed to housekeeping/cleaning agents/chemicals
- Subject to hazards of flammable, explosive gases. Subject to burns and cuts. Subject to varying and unpredictable situations
- Exposed to hazards of steam and heat. Exposed to varying degrees of kitchen elements
- Subject to standing and walking most of the workday.
- Extreme Cold: temperature cold enough to cause marked bodily discomfort
- Extreme Heat: temperature hot enough to cause bodily discomfort
- Moisture: frequent contact with water and other liquids